Stuart and Leigh-Anne’ chose the Riverside Hall for their wedding venue after they fell in love the outdoor chapel, which was surrounded by plants and natural beauty.
They certainly weren’t stuck for a photo opportunity or two, as the Hall’s gardens had amazing scenery and made the couple even happier with their venue choice.
Everybody tucked into a delicious menu of leg of lamb, stuffed chicken with rice, pumpkin fritters, roast veg plus brandy pudding and a dessert table for after!
The food was a hit and the wedding cake was truly the cherry on top.
After searching Pinterest for cake inspiration, they enlisted Gillian from Abracadabra Cakes after a friend recommended her delicious creations.
The mouth-watering end result was made up of individual cakes made from chocolate mousse surrounded by shards of chocolate - a dream come true for anyone with a mega sweet tooth!