After the wedding ceremony, the celebrations continued with a wedding reception at Umtamvuna River Lodge, situated on the river bank, with beautiful views. The couple chose the wedding venue because of its rustic feel and breathtaking scenery.
They decorated with a romantic, rustic theme with lots of floral touches. Debbie’s mother-in-law created the amazing wedding table plan, which was displayed on a wooden pallet, and featured jars full of wildflowers.
Guests took their seats at the wedding reception to enjoy a delicious three course meal, beginning with chilli butternut soup, followed by grilled beef fillet. A vanilla chiffon cake finished off the delectable menu.